I am working. I swear.
But in between baby and blog, I sneak in a little Food Network here and
there. I used to be the kind of
stay-at-home worker who never turned on the TV during the day. Now I’d be lying to say I never did because
I am newly obsessed with The Food Network. More specifically Barefoot Contessa & Ina Garten.
I don’t really watch it. I am not studying the recipes and sitting idle
in front of the TV. But something about
it makes me feel extra domestic, inspired and super relaxed. Watch a little now and you will see…
I am convinced all the Food Network hosts and chefs need PSA Essentials “from the kitchen of” stamps. That’s what I am working on this summer – sending my “friends” at The Network personalized stamps. Every good chef who shares their recipes with friends and family should have a personalized stamp, don’t you think? It makes a great gift for a foodie!
What recipes do you have to stamp? Here’s one I am dying to try ASAP. It’s called “Chicken with 40 cloves ofgarlic.” I love garlic and that’s a lot
of garlic! Find the recipe here and
share your favorite recipes or links with me today!
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